Ingredients:
- 3 Tbsp. unsalted butter
- 1 garlic clove, minced
- 3 cups corn bread, cubed
Directions:
- Preheat oven to 375F.
- Melt butter with garlic and toss in cubed corn bread. Toast until lightly browned and crisp, ~15 minutes.
Corn Bread Croutons
13
Jul
