Cranberry-Lime Sparkler

20 Nov

Cranberry-Lime Sparkler



  1. Pour syrup in champagne flute.  Top with champagne or cider.
  2. Garnish with a twist of lime peel.

Recipe adapted from Armentrout, Jennifer. ”Cranberries.” Fine Cooking Oct/Nov 2011: 21.

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Posted by on November 20, 2011 in Drinks, Fall, Holiday


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